Recipe of Favorite Potato peas

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We hope you got insight from reading it, now let's go back to potato peas recipe. You can cook potato peas using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Potato peas:

1. Use 4 of potatoes.
2. Get 1 cup of frozen peas.
3. Get 1 pinch of asafoetida.
4. Get 1 pinch of cumin.
5. Prepare As per taste of salt.
6. Take 1 pinch of turmeric.
7. Use 1/4 tsp of red chilli powder.
8. Get 1 tsp of coriander powder.
9. Provide 5 tsp of oil.
10. You need 2 of green chillies.
11. Take Handful of coriander leaves.

Steps to make Potato peas:

1. Peel the potatoes and pressure cook them. And strain the water..
2. Put the peas in water. Chop the chillies..
3. In a wok add asafoetida, cumin and green chillies..
4. Now add turmeric, add peas(strain the water) and cover it with lid for 3minutes. After that add potatoes and all the spices. Mix them well. Garnish coriander..

Heat the oil in a small non-stick pan and fry the mustard seeds for about ten seconds, or until they begin to splutter. Add the potatoes and stock, then bring to the boil. Potatoes and peas cooked in an easy onion tomato and spice sauce and garnished liberally with cilantro. There are several recipes for Bombay potatoes which are just dry or wet potatoes. I added peas to make them into a substantial meal or side.

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